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Sal's Pizza Style, located at 401 E 1st St in Birdsboro, PA, is a standout destination for lovers of authentic Italian flavors and mouthwatering pizza. This vibrant pizzeria artfully blends traditional Italian recipes with a local twist, delivering an exceptional dining experience that draws repeat customers from near and far. Whether you’re craving a classic slice or eager to explore more inventive options, Sal’s Pizza Style has something to entice every palate.
The menu is a treasure trove of delicious choices, featuring crowd favorites like the signature Saint Sals Pizza and Grandma Pizza, renowned for their perfectly balanced sauce and crisp, yet tender crust. For those who prefer heartier options, the Buffalo Chicken Pizza and Meat Pizza offer layers of bold flavors, while the Margherita Pizza celebrates the simplicity of fresh basil, mozzarella, and ripe tomatoes. Not to be missed are the Stromboli Pizza Italian Stromboli and the variety of hearty subs such as the Ham & Cheese Sub and classic Cheese Steak with fries – each bite showcasing Sal’s dedication to fresh, quality ingredients.
The culinary craftsmanship extends beyond pizza. Pasta lovers can indulge in dishes like Linguini with White Clam Sauce and Tagliatelle with Sausage, both rich with savory, well-seasoned sauces that comfort and delight. The Stuffed Shells options are truly memorable – whether paired with cheese, meatballs, chicken parm, or steak parmigiana, they promise a cozy, satisfying meal. Steaks sandwiches and calzone subs, including standout choices like the Garlic Cheese Steak and Italian Calzone Sub, add to the diverse and flavorful offerings.
Dining at Sal’s Pizza Style is more than just a meal—it’s an experience. The atmosphere is casual and welcoming, perfect for family gatherings, birthday parties, or a casual night out. According to loyal patrons, the service is warm and attentive, underscoring the genuine hospitality behind every meal served.
Customer reviews truly capture the passion and quality Sal’s delivers. Meg Spinelli shared how at a recent birthday party, "literally every person at the party raved about how amazing the pizza was” with guests eager to know their secret. Antionette Scuteri praises Sal’s for “amazing, crispy crust, fresh tasting and none of that extra grease,” emphasizing the thoughtful preparation. Queenbee Jo marvels at the “best cast iron pan pizza” she has ever tasted, highlighting the perfect balance of a thick yet light crust, crispy outside, and soft inside. Samantha Petrus appreciates the clean and friendly environment, calling it her family's new go-to spot, praising the cheesesteak Stromboli, grandma’s pizza, and peach bourbon wings for their phenomenal flavor and value.
Sal's Pizza Style has built a reputation in Birdsboro not only for its stellar, satisfying menu but also for creating an inviting atmosphere where every guest feels like part of the family. If you’re in search of authentic Italian pizza and classic dishes crafted with care, Sal’s will not disappoint. Prepare to savor every bite and leave with a full heart and a happy palate.
We order from Sals often but today we ordered 8 pizzas for a birthday party, we got the Saint Sals style and literally every person at the party raved about how amazing the pizza was. Everyone wanted to know where it was from and could not get over how delicious it was. Thank you Sals for your continued amazing food and customer service!!!
I have tried many different pizza places and Sals in Birdsboro is the only one I keep going back to. The pizza is amazing, crispy crust, fresh tasting and none of that extra grease.
Best pizza. First time at Sal's Pizza, and I love it.
I recently had the pleasure of indulging in what can only be described as the best cast iron pan pizza I've ever tasted from Sal’s Pizza Style. From the moment I sat in the truck with the box on my lap, I was captivated by its enticing aroma. The first bite was a revelation. The crust was thick yet light, achieving that ideal balance of crispy on the outside while remaining soft and chewy on the inside. It had a delightful buttery flavor that complemented the rich, savory tomato sauce beautifully. Speaking of the sauce, it was homemade, bursting with fresh herbs and spices that elevated the entire pie. The cheese was another standout feature, a generous layer of gooey mozzarella that stretched with each slice, adding a comforting creaminess to the experience. Sal’s doesn’t skimp on toppings either; we opted for ricotta & meatballs, and each slice was adorned generous portions that added a nice kick to the overall flavor profile. What truly sets Sal’s Pizza Style apart is their attention to detail. The cast iron cooking method not only enhances the crust but also ensures even cooking, giving each bite a satisfying crunch. Overall, my experience at Sal’s Pizza Style was nothing short of exceptional. This cast iron pan pizza truly redefines what pizza can be—delicious, comforting, and perfectly crafted. If you’re a pizza lover looking for a memorable meal, I highly recommend paying a visit to Sal’s; you won’t be disappointed!
DELICIOUS food, friendly employees, and very clean inside the store! We recently ordered the cheesesteak Stromboli, grandma’s pizza, and the peach bourbon wings. Everything was phenomenal, from the flavorful dough and sauce to the crispy wings and packed stromboli. Great value for your money. Can’t believe we’ve waited as long as we did to try Sal’s. This is now our go-to spot for local pizza!
Three words: Cast Iron Pizza. All of their food is delicious, but our favorite is the Cast Iron Pizza. It’s a weekly (or sometimes more) meal in our house! And Ryan and Sylvia couldn’t be nicer people. Five stars all around!
Pizza was delicious and the prices reasonable. You can dine in. Nice friendly environment
Best pizza around for sure, this is the type of pizza that makes the others around seem like average. The crust was also very crispy and tasty. Highly recommend